14" Traditional Style Cast Iron Skillet

The newest and largest addition to Smithey’s line of traditional skillets, the No. 14 knows no bounds when it comes to cooking for a crowd. Reflecting the iconic cast iron skillet design, but with a larger surface area so you can go from searing multiple cuts of steak to sautéing a dinner’s worth of vegetables. This skillet is at home wherever there is heat. From oven to grill, or stovetop to campfire you can rest assured that the No. 14 will become your go-to vessel for large quantity cooking. Complete with Smithey’s signature polished interior finish, the No. 14 when seasoned is naturally non-stick and free of chemical coatings. 

• cast iron
• diameter: 14" 
• depth: 2.2"
• cook surface: 11.5"

Smithey Ironware is a backyard story. Their founder, Isaac Morton, hatched the idea for Smithey while tinkering around his woodshed admiring the smooth surfaces and timeless logos of vintage ironware. Here, he developed an expertise in restoring beautiful old cookware pieces, which he would then gift to friends and family. 

Made in the US, their skillets begin as raw castings with a surface similar to heavy grit sandpaper. They transform each one into an elegant cookware piece by hand & machine in Charleston, SC. They are so confident in the quality of their cookware, that each Smithey comes with a lifetime guarantee.
Smithey believes that some of the best cast iron sits on the ranges of future generations, and they plan to share it with you. In the kitchen or around the campfire, their goal is to be first in mind when home chefs think of premium cast iron cookware.